Imagine having the creative freedom to design your very own picture perfect degustation menu tasting session from the ultimate Australian cuisine has to offer. Then combine this with the unique opportunity to take part in special wine tastings and tutorials or watch one of the many cooking demonstrations in the company of your favourite chef…
The result you get is Sydney’s most accessible restaurant event, held from Thursday 10 – Sunday 13 March 2011 in the heart of the city’s greenbelt – Centennial Park. Taste of Sydney is the perfect ‘soul medication’ for any wannabe foodie, or those simply looking for new entertaining inspiration. Sip, sample and graze your way through this gastronomic extravaganza – then for your chance to win a special champagne tasting tour with Champagne Jayne, just post a comment on this blog. The most entertaining comment posted by Wed 16th March wins a ticket for the March Into Merivale Champagne night – with me as their personal champagne expert guide…
Get the latest tasting info on the festival facebook page
To book Champagne Jayne as a corporate speaker for your next celebration event please contact Leon Adler M:+61 (0)417 443 515 or E:info@champagnejayne.com
